Food Ingredients
Functional Additives
Functional additives support food processing, stability, and product performance. Our selection includes specialty phosphates, carbonates, preservatives, enzymes, emulsifiers, stabilizers, and functional inclusions such as chocolate pieces, nuts, and fruit components designed to enhance both functionality and product appeal.
Product range
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Carbonates (Food Grade)
Emulsifiers (Lecithin)
Emulsifiers (Mono-/Diglycerides)
Emulsifiers (Polyglycerol Esters)
Food Processing Enzymes
Inclusions (Chocolate Pieces)
Inclusions (Fruit Pieces)
Inclusions (Nuts)
Phosphates (Specialty Grade)
Specialty Preservatives
Stabilizers & Thickeners
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